Stop using corn syrup! Your health and weight gain depend on it. I like to use the best, all-natural ingredients which are the least processed as possible. Corn syrup may be made from corn, but it is processed by man so much that it becomes bad for our health.
Research even shows connections to infertility, abnormally high weight gain, anger and even death. It's very difficult to escape corn syrup as it is added to almost everything these days, even deli meats and prepared meats.
One extremely easy way to replace it in your own recipes is using a simple sugar syrup. All you do is gently warm granulated sugar and water on the stove. The more sugar used, the thicker the syrup will be. If you raise the temperature you will make caramel. Make sure the sugar is completely dissolved before boiling so that it does not crystallize.
Another very healthy substitute as I described last week is honey.
It definitely works for my taste buds and my health. For more participants, visit Rocks In My Dryer.