Cream cheese, condensed milk and gelatin folded into whipped cream, atop a sugar/orange liqueur-drizzled sponge cake. Topped with "petals" of fresh mango, and a mango-orange juice glaze. The working recipe is here if you'd like to try making it yourself.
Flower themed cakelet. Flower pot mini cake design serving 3-4.
Sakura Themed Jelly Candies
Made by Takanoya-sadahiro confectionery, Kyoto, Japan.
Rose water, lime, and honey. Tastes very delicate.
Would you like to have a lotus cake? This is the center of the lotus flower.
Rose Rakugan. Wagashi shop Fukujudo-Hidenobu in department store,
Daimaru-Shinsaibashi, Osaka, Japan.
Rosy cupcake set, inspired by Cath Kidston, designed by Bakey Bakey.
These were a trial of a white chocolate mudcake recipe decorated with buttercream and fondant.
Note below the box: Each shape represents seasonal items and/or flowers.
Each is hand made using red and/or white bean paste with natural food coloring.
Usually served for Japanese tea ceremonies.
Flower themed cakelet. Fancy little vase of flowers mini cake design.
|Flickr/Kim Dever Thibodeaux|
The outside of the cake was frosted with Ghirardelli chocolate frosting, then vanilla fondant.
Border and stems are fondant. Flowers are gumpaste.
Photographed at the IKA International Culinary Olympics, Erfurt, Germany.
|Flickr/Joseph's Vienna Bakery|
Susan's flower, hand made flower on chocolate fondant wedding cake.
Saffron Yogurt Mousse with Rose Petal Honey.
Flower pot on gardening book mini cakes design with coordinating cupcakes.
Classic chocolate cupcakes with purple buttercream and edible flowers.
These are sugar flowers.
|Flickr/Betty Crocker Recipes|
Flower Power Cupcakes decorated with colored licorice twists.
Set of 3 Flower pot mini cake designs.
Flower themed cakelet. A topiary mini cake of little roses.